Christmas music on the radio, festive clothing, shopping sales and lots of delicious food! I think the Holiday season is here! Already got to test out some fun recipes from our Friendsgiving we had over the weekend and had to share them because they are amazing and easy to make! Enjoy!

Cranberry-Orange Relish
Recipe type: Side Dish
Cuisine: American
Prep time: 
Total time: 
Serves: 2 Cups
  • 12-Ounce package fresh Cranberries
  • 2 Oranges, Peeled
  • 1 Cup Sugar
  • ½ cup pecans, finely chopped
  1. Using a Food Processor, pulse the cranberries and oranges. Transfer the chopped fruit to a 1-quart bowl and add ½ cup of sugar, stir to mix.
  2. Note-Replace sugar with Honey if needed, Relish keeps well in Refrigerator up to two weeks.