Cranberry-Orange Relish
Recipe type: Side Dish
Cuisine: American
Prep time: 
Total time: 
Serves: 2 Cups
  • 12-Ounce package fresh Cranberries
  • 2 Oranges, Peeled
  • 1 Cup Sugar
  • ½ cup pecans, finely chopped
  1. Using a Food Processor, pulse the cranberries and oranges. Transfer the chopped fruit to a 1-quart bowl and add ½ cup of sugar, stir to mix.
  2. Note-Replace sugar with Honey if needed, Relish keeps well in Refrigerator up to two weeks.
Recipe by Simply Balanced Health at